Cattle Feed Additives Market Top Manufacturers, Size, Share, Growth, Insights, Industry Analysis, Trends and Forecasts Report 2027
Cattle Feed Additives: Market Outlook
Cattle
feed Additives increase the immunity of the live stocks and it also prevents
various diseases in the cattle. The cattle feed additives help the cattle to
maintain the general health and improve the milk secretion in cattle. The
cattle feed additives provide the energy to the animal and help in better
productivity. The cattle feed additives are used to increase the milk yield.
The
cattle feed additives have an increasing demand as they are more efficient in
reducing the deficiency of nutrients in the cattle. They are also helping in
increasing the digestion in the digestive tract. This increasing health
benefits of feed additives have a positive impact on the global market. The
demand for the cattle feed additives is expected to increase owing to its
increased efficiency and increasing nutritional profile of the cattle feed. The
cattle feed additives market is anticipated to grow exponentially across the
globe over the forecasted period.
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The
inclusion of the vitamins is increasing in the cattle farming business across
the globe. The cattle are provided with the different types of feeds which
include the feed made from soybean meal, Corn and limestone. These feeds are
not enough to satisfy the daily requirement of cattle for the vitamins. Thus
the additional vitamins are provided through the feed additives for the cattle.
This has resulted in the increasing demand for cattle feed additives across the
globe.
Increasing Priority to the Animal Health to Preclude any Disease
Outbreak
The
immunity of the farm animals is decreased by the contaminated and impure feed
ingredients which have ultimately reduced the productivity of the farm animals.
The demand for quality feed premixes has increased across the globe as a
precaution for any outbreak of the disease. Consumers are giving a high
priority to the quality and safety of the feed additives.
Any
outbreak of the disease may affect the supply chain and trade of products such
as meat, dairy products, and other by-products. The affected area suffers
financially as they are banned from producing or exporting their products until
they get total control over the disease outbreak. This has increased consumer
awareness about the importance of high quality and safe cattle feed additives
Global Cattle Feed Additives Market: Market Segmentation
Based on Form, the global cattle feed additives market has been
segmented as,
·
Dry
·
Liquid
Based on Source, the global cattle feed additives market has been
segmented as,
·
Natural
·
Artificial
Based on Live Stock, the global cattle feed additives market has been
segmented as,
·
Beef Cattle
·
Dairy Cattle
·
Calves
·
Others
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Based on Type, the global cattle feed additives market has been
segmented as,
·
Protein
·
Vitamin
·
Minerals
·
Enzymes
·
Probiotics
·
Flavors & Sweeteners
·
Antioxidants
·
Acidifiers
·
Phytogenic
Global Cattle Feed Additives Market: Market Participants
The
market participants in the global cattle feed additives market identified
across the value chain include Cargill Incorporated, Royal DSM N.V., Archer
Daniels Midland Company, BASF SE, Charoen Pokphand Foods PCL, Nutreco N.V.,
Kent Corporation, Godrej Group, Land O’lakes Inc., V.H. Group, Evonic
Industries AG, Zoetis Services LLC., Maple Orgtech (India) Ltd., among the
other manufacturers of cattle feed additives across the globe.
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Opportunities for the Market Participants in the Global Cattle Feed
Additives Market
The
cattle operation is all about the gain in the business. The increased feed
efficiency and improved cattle health are the important factors to drive the
daily gain. The manufacturers of cattle feed additives are coming up with the
many new and innovative cattle feed additives that can maximize the performance
of the starter cattle to the finishing cattle. The buyers of the cattle feed
additives are reducing the usage of antibiotics as feed additives due to the
ill effects of antibiotics on the production of milk and meat.
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